Bulk Chef's Italian Sausage Seitan Crumble (8 lbs)
Pack size
Ships frozen. Need bulk or foodservice sizes? See Bulk & Foodservice.
Ships frozen
100% vegan
Made in NYC
Ground, crumbled seitan seasoned with classic Italian sausage spices, chef-made and plant-based. Meaty texture and flavor packed, now in an 8 lb bulk bag for meal prep, parties, events, restaurants, and large families. The perfect protein in pasta, pizza, and breakfast scrambles.
- 15g protein per serving
- Plant-based, vegan, dairy-free, kosher, cholesterol-free, non-GMO
- 8 lb bulk bag
- Keep refrigerated (60 days) or frozen (up to one year)
- Ingredients: Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Shoyu (Whole Soybeans, Whole Wheat, Salt), Citric Acid, Potato Starch, Brown Sugar, Salt, Garlic, Onion, Whole Fennel, Anise, Black Pepper, Sage, Paprika, Red Pepper.
- Contains: Wheat, Soy
Ingredients and allergens
Unbleached high-gluten flour, water, organic shoyu (organic whole soybeans, organic whole wheat, salt), lemon juice.
Allergens: Wheat, Soy. Storage: Keep refrigerated.
How to cook it
Sauté: 5 to 6 min over medium-high in a little oil until edges crisp. Air-fry: 400°F for 8 to 10 min. Grill: toss in oil, grill 3 to 4 min per side. Add sauce at the end so it caramelizes, not burns.
Behind the craft
Simple food, made by chefs.
Made in NYC
Made by chefs, not chemists.
We hand-make everything small-batch in our own NYC facility, from real ingredients.
