Dairy-Free Mozzarella
Pack size
Ships frozen. Need bulk or foodservice sizes? See Bulk & Foodservice.
Ships frozen
100% vegan
Made in NYC
Our signature dairy-free mozzarella, shredded and ready to melt — the same cheese that tops our pizzas, now for your kitchen. It melts and stretches for pizza night, sandwiches, and anything that calls for a gooey, melty finish. We make it small-batch in our own NYC facility, from real ingredients.
- Melts easily — our signature pizza cheese
- Plant-based, vegan, dairy-free, kosher, cholesterol-free, non-GMO
- 2.5 lb per bag · 2 bags (5 lb total)
- Keep refrigerated (60 days) or frozen (up to 1 year)
Ingredients: Filtered Water, Coconut Oil, Potato Starch, Tapioca Starch, Sunflower Oil, Sea Salt, Calcium Citrate, Natural Flavor (Vegan Sources), Chickpea Protein, Konjac and Xanthan Gums, Potato Protein, Annatto and Turmeric Extracts (color), Powdered Cellulose Added to Prevent Caking.
Ingredients and allergens
Unbleached high-gluten flour, water, organic shoyu (organic whole soybeans, organic whole wheat, salt), lemon juice.
Allergens: Wheat, Soy. Storage: Keep refrigerated.
How to cook it
Sauté: 5 to 6 min over medium-high in a little oil until edges crisp. Air-fry: 400°F for 8 to 10 min. Grill: toss in oil, grill 3 to 4 min per side. Add sauce at the end so it caramelizes, not burns.
Behind the craft
Simple food, made by chefs.
Made in NYC
Made by chefs, not chemists.
We hand-make everything small-batch in our own NYC facility, from real ingredients.
Pairs well with
